Thai-style Cucumber Salad - Fiery Foods & Barbecue Central
Thai-style Cucumber Salad with fiery Thai chiles and crisp cucumbers—refreshing and full of flavor! Perfect for summer barbecues.
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Cooking tools:
- Melon baller
- Peeler
- Chef's knife
- Cutting board
- Colander
- Measuring spoon
- Measuring cup
- Mixing bowl
- Spoon
- Refrigerator
Ingredients
- 2 cucumbers
- 1 tablespoon plus 1/2 teaspoon kosher salt, divided
- 1/2 cup rice wine vinegar
- 1/3 cup water
- 2 scallions, bias-sliced (white and light green part only)
- 2 (or more) Thai chiles (or 2 teaspoons crushed red pepper flakes)
- 2 slices red onion, minced
- 1 tablespoon minced Thai basil
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