Mexi Cheesy Corn Fritters - Sauced by Sunday
Discover how to use up all that leftover corn on the cob with this perfectly crispy, cheesy snack that your entire family will enjoy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saucedbysunday.com.
Ingredients
- 2 cups fresh corn
- ¼ cup cornmeal
- ¼ cup flour
- 2 chipotle peppers in adobo finely chopped
- 1 egg
- ½ cup monterey jack cheese
- 1 bunch of chives chopped
- 1 bunch of cilantro chopped
- 1 lime juiced
- Salt + Pepper
- 1-2 tbsp light oil for frying
- Sour cream
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