Acorn Flatbread - Maaleipä

Acorn Flatbread - Maaleipä

www.maaleipa.fi

The Acorn Flatbread by Suvi Tiihonen from Keuruun Ekokylä contains leached acorns— a not very well known food from the forest—, buckwheat flour, zucchini and tomato.

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Ingredients

  • 4 dl processed acorns
  • 3 dl water
  • 1 tsp salt
  • 1 tsp caraway seeds
  • 2 dl organic buckwheat flour
  • 1 tomato, sliced
  • 1 courgette, sliced
  • Sunflower oil (for drizzling)

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