Sauteed Bok Choy
Savor a quick, healthy side with Sauteed Bok Choy—flavored with garlic, ginger, and sesame oil. Perfect in just 10 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oahufresh.com.
Cooking tools:
- Skillet
- Stove
- Tongs
Ingredients
- 2 tbsp vegetable oil
- 2 cloves garlic (minced)
- 1 tsp ginger (grated)
- 1/4 tsp red pepper flakes
- 1 head bok choy (cleaned, ends trimmed, and cut into 1-inch pieces)
- 1 tbsp soy sauce
- 1 tbsp water
- 1/4 tbsp seasame oil
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