POTATO WEDGES

POTATO WEDGES

www.cook-books.com

| 6 large potatoes 1/2 c. flour 1/2 tsp. salt 1/2 tsp. chili powder 1/2 tsp. pepper 1 c. Parmesan cheese 1/2 tsp.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Zip-top bag
  • Baking pan
  • Stove
  • Oven
  • Spatula

Ingredients

  • 6 large potatoes
  • 1/2 c. flour
  • 1/2 tsp. salt
  • 1/2 tsp. chili powder
  • 1/2 tsp. pepper
  • 1 c. Parmesan cheese
  • 1/2 tsp. onion salt
  • 1 stick margarine

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