How to Bake Salmon with Sweet Honey Glaze: - Taste Dessert

Ingredients

• ¼ cup honey
• ¼ cup soy sauce (low sodium recommended)
• 2 tablespoons rice vinegar
• 2 cloves garlic, minced
• 1 teaspoon fresh ginger, grated (or ½ teaspoon ground ginger)
• 4 salmon fillets (about 6 oz each)
• Salt and pepper, to taste
• 1 tablespoon olive oil
• 1 teaspoon sesame seeds (optional, for garnish)
• 2 green onions, sliced (optional, for garnish)