Pound cake - Mrs Beeton's traditional recipe - Traditional English Recipe - English Magazine
pound cake recipe - Mrs Beeton's traditional cake - English Magazine
Keywords
- English recipe
- pound cake
- cake
- recipe
- Mrs Beeton
- pound
- English Magazine
Ingredients
- 1lb Flour
- 1lb Butter
- 1lb Caster Sugar
- 1lb Currants
- 2oz Candied Peel
- ½oz Lemon Peel
- ½oz Sweet Almonds - blanched and chopped
- 9 Eggs
- Ground Mace (optional)
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