Pumpkin Cornbread Baked in Jars
Pumpkin Cornbread Baked in Jars: A delicious, healthy dessert perfect for fall! Try this easy recipe for a tasty treat. #HealthyLiving #FallBaking
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthyfoodforliving.com.
Ingredients
- 1 cup cornmeal
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 cup pumpkin puree
- 1 cup milk
- 1 teaspoon vanilla extract
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