Mutton Chaap Recipe – How To Cook Mutton Chaap - Licious

Mutton Chaap Recipe – How To Cook Mutton Chaap - Licious

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Mutton Chaap is a Bengali dish that involves cooking mutton rib chops in a host of spices such as cinnamon, mace and saffron. Click here to know the recipe!

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Ingredients

  • 8 rib chops
  • 3 tbsp Raw Papaya (grated)
  • 1/2 cup yogurt
  • 1 tbsp Ginger Garlic Paste
  • 1 tsp Garam masala (check the note)
  • 1 tsp Red chilli
  • 1 Red Onion (sliced)
  • 1 tbsp ginger and garlic (Minced)
  • 3-4 Green Chillies
  • 1 tsp Garam masala
  • 1 tsp Cumin Powder
  • 1 tsp Red chilli powder
  • 1/4 tsp Turmeric Powder
  • 2 tbsp chickpea flour
  • 2 tbsp Almond Paste
  • 2 tbsp Melon seeds
  • 2-3 tbsp ghee
  • in Few threads of Saffron ( soakedwarm water)
  • Salt ( to taste)
  • Sugar ( to taste)
  • One or two bay leaf
  • kewra water (few drops)
  • Rosewater (few drops )

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