Peppered Potato Rösti With Avocado
Crispy, peppered potato rösti topped with creamy avocado for a fresh, flavorful twist. An easy, healthy recipe perfect for breakfast, brunch, or a light lunch.
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Cooking tools:
- Grater
- Mixing bowl
- Skillet
- Stove
- Paper towel
- Chef's knife
- Cutting board
- Spatula
- Spoon
- Measuring spoon
- Measuring cup
- Saucepan
- Plate
Ingredients
- 3 potatoes (grated)
- half an onion
- 30 g butter (clarified)
- 3 tbsp pepper
- salt to taste
- 1 avocado(sliced)
- 60 ml sour cream
- half a red onion (chopped)
- 1 bunch of chives (batons)
- juice of half a lemon
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