Low Carb Paella - Traditional Spanish Recipe
Paella is a beautiful, satisfying Spanish meal combining seasoned rice, meat, and seafood. It's cooked in one giant "paella," hence the name, and its exact ingredients are disputed among chefs around...
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Cooking tools:
- Food processor
- Grater
- Chef's knife
- Cutting board
- Skillet
- Stove
- Spoon
Ingredients
- 1 cauliflower, grated
- 10 oz. chorizo, sliced
- 1 lb boneless chicken thighs
- 1 yellow onion, diced
- 4 garlic cloves, minced
- 2 tsp smoked paprika powder (optional)
- 2 tbsp olive oil
- salt
- ground black pepper
- 3/4 cup chicken stock
- 2 tbsp tomato paste
- 1/4 tsp saffron threads
- 1/2 lb unpeeled shrimp
- 1/2 lb fresh mussels
- 1/4 cup fresh parsley, finely chopped
- 1 lemon, in wedges
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