Deathy By Chocolate Cake Recipe + Video Tutorial | Sugar Geek Show

Deathy By Chocolate Cake Recipe + Video Tutorial | Sugar Geek Show

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Death by chocolate cake made with layers of rich and moist chocolate cake with chocolate chunks, easy chocolate buttercream, and a chocolate ganache drip

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Ingredients

  • 14 oz Stout Beer (Like Guinness (Room Temperature))
  • 1 1/2 Tbsp Espresso Powder
  • 2 tsp Real Vanilla
  • 14 oz Cake Flour
  • 1 tsp Baking powder
  • 2 tsp Baking soda
  • 1 1/2 tsp Salt
  • 6 oz Dutched Cocoa Powder
  • 10 oz Unsalted Butter (Room Temperature)
  • 16 oz Granulated Sugar
  • 4 Large Eggs (Room Temperature)
  • 6 oz Mayonnaise (Room Temperature)
  • 6 oz Mini chocolate chips
  • 4 ounces pasteurized egg whites
  • 16 ounces powdered sugar
  • 16 ounces unsalted butter (softened to room temperature)
  • 2 ounces cocoa powder (sifted)
  • 1 Tablespoon vanilla extract
  • 1 teaspoon salt
  • 8 oz Semi-Sweet Chocolate
  • 4 oz Heavy Whipping Cream

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