GEORGE’S® Bloody Mary Salsa

GEORGE’S® Bloody Mary Salsa

georgesbeveragecompany.com

GEORGE’S® Bloody Mary Salsa can be made with any of GEORGE'S® all natural craft bloody mary mixes! Serve with chips…delicious!

View full recipe on georgesbeveragecompany.com

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Refrigerator

Ingredients

  • 4 ripe tomatoes, diced
  • 1 cup yellow &/or orange cherry tomatoes, quartered
  • 2 celery stalks, chopped
  • 2 scallions, sliced
  • 1/4 cup sweet onion, chopped
  • 2-3 hot chili peppers, chopped (optional)
  • 1/4 cup pimento olives, sliced
  • juice of 2 lemons
  • 1/2 tsp Old Bay®️ seasoning (omit if using Old Bay®️ Seasoning)
  • 1/2 cup GEORGE’S® Frank’s RedHot®, Old Bay®️, Zatarain’s®, Spicy or Mild Bloody Mary Mix
  • 1 shot of vodka (optional)

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