GEORGE’S® Meatloaf & Bloody Mary Sauce
Try our delicious GEORGE’S® Meatloaf recipe with Bloody Mary Sauce! Use any of our tasty GEORGE’S® Bloody Mary Mixes for flavor!
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Cooking tools:
- Baking pan
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Can opener
Ingredients
- , Zatarain’s®, Spicy or Mild Bloody Mary Mix (be sure to shake well before adding)
- 1 large egg, beaten
- 2-3 T vodka (optional)
- 1 tsp worcestershire sauce
- 1 tsp chili powder
- 1/2 tsp celery seed
- 1/2 tsp salt
- 1/4 tsp fresh ground black pepper
- 1 8oz can of tomato sauce
- 1/2 cup GEORGE’S® Old Bay, Spicy or Mild Bloody Mary Mix
- 1-2 tsp vodka (optional)
- 1/4 tsp salt
- dash ground black pepper
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