Olive oil shortbreads
Try Olive oil shortbreads by FOOBY now. Or discover other delicious recipes from our category Aperitif fingerfood.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Cooking tools:
- Mixing bowl
- Rolling pin
- Parchment paper
- Chef's knife
- Wooden skewer
- Baking sheet
- Oven
- Rack
- Airtight container
- Measuring cup
- Measuring spoon
- Cutting board
- Plastic wrap
- Spatula
Ingredients
- 200 g half-white flour
- 50 g grated Parmesan
- 1 dl olive oil
- 50 g Kalamata olives
- ½ tbsp rosemary
- ¾ tsp sea salt
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