Spring Cobb Salad with Honey Mustard Dressing - The Paleo Diet®

Ingredients

• 6 slices pork belly
• 1 lb. asparagus
• 2 tsp. + ⅓ cup olive oil
• 1 ⁄ 2 tsp. raw honey
• 2 Tbsp. lemon juice
• 1 clove garlic, minced
• 1 ⁄ 4 tsp. black pepper (AIP - omit)
• 2 Tbsp. Paleo Dijon mustard (AIP - substitute with Paleo mayo)
• 6 cups mixed greens
• 1 ⁄ 2 cup cherry tomatoes, halved (AIP - substitute with carrots or zucchini)
• 1 ⁄ 2 cup radishes, thinly sliced
• 4 hard-boiled eggs, sliced
• 1 avocado, sliced
• 1 ⁄ 4 cup green onions, sliced thinly