Pork With Nectarine And Onion Confit | Astrid's Kitchen
Pork fillet cooked to perfection with nectarine and onion confit, topped with a rich sauce. Perfect for a special occasion or dinner party.
Ingredients
- 1 1/2lb/700g pork fillet
- wineglass dry white wine
- 1/4pt/150ml stock
- 3 Tbs. double cream
- flat parsley for decoration
- 1 onion, peeled and thinly sliced
- 5 Tbs. oil
- 2 cloves garlic, peeled and crushed
- 2 nectarines, peeled, stoned and finely chopped
- salt and freshly ground black pepper
More Like This
Grilled Pork Chops with Fresh Nectarine Salsa - Compart Family Farms
compartduroc.com
Pork Chops with Nectarine Salsa Recipe: How to Make It
tasteofhome.com
Spicy chargrilled pork & juicy nectarine salsa recipe | TASTE
taste.co.za
Pork Chops with Nectarine Sauce Recipe: How to Make It
tasteofhome.com
Grilled Pork Tenderloin with Marinated Nectarines | Savory
savoryonline.com
Pork with Nectarines & Seeded Mustard Sauce - Salamanca Fresh
salamancafresh.com.au
Fresh Nectarine Chops | Recipe Reader
recipereader.com
Pork fillet and baked onions recipe | Woolworths TASTE
taste.co.za