Naartjie-glazed gammon with blueberries and star anise | Woolworths TASTE

Ingredients

• 1 onion, quartered
• 2 carrots, roughly chopped
• 2 celery sticks, roughly chopped
• 4 bay leaves
• 4 cloves
• 8 peppercorns
• 4 kg *Woolworths ready-to-cook traditional beechwood-smoked bone-in gammon
• For the glaze:
• 6 naartjies, peeled and sliced
• Honey or maple syrup, for drizzling
• 300 g blueberries
• 3 T sugar
• Lemon juice, a squeeze