Fresh Fruit Tart Recipe with Mixed Berries & Kiwi | Paula Deen

Ingredients

• 1/2 cup confectioner's sugar
• 1 1/2 cups all purpose flour
• 1 1/2 sticks softened and sliced unsalted butter
• 1 (8 oz) package softened cream cheese
• 1/2 cup plus 1/4 cup granulated sugar
• 1 teaspoon vanilla extract
• fresh for topping: strawberries, kiwi slices, blueberries, raspberries fruit
• 1 (6 oz) can thawed frozen limeade concentrate
• 1 tablespoon cornstarch
• 1 tablespoon fresh lime juice
• for garnish Whipped cream