Creamy Shrimp Fettuccine Alfredo Easy My GoTo Recipe
The easiest dreamiest Creamy Shrimp Fettuccine Alfredo Easy recipe Ready in 35 mins tastes like Italy Real cream plump shrimp youll love it Get the recipe now
Ingredients
- 1 pound (450g) fettuccine pasta
- 1 tablespoon (15ml) olive oil
- 1 pound (450g) large shrimp, peeled and deveined
- 2 cloves garlic, minced
- 1/2 cup (115g) unsalted butter
- 1 1/2 cups (360ml) heavy cream
- 1 cup (100g) freshly grated Parmesan cheese, plus more for serving
- 1/4 teaspoon ground nutmeg (fresh is best, if you have it!)
- Salt and freshly ground black pepper to taste
- Optional: Fresh parsley, chopped, for garnish
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