How to Make Quick Shrimp Fettuccine Creamy Alfredo

Ingredients

• 12 oz (340 g) fettuccine pasta
• 2 tablespoons (30 g) unsalted butter
• 2 cloves garlic, minced
• 1 cup (240 ml) heavy cream
• 1 cup (100 g) freshly grated Parmesan cheese
• Salt, to taste
• Black pepper, to taste
• 1 lb (450 g) large shrimp, peeled and deveined
• 1 tablespoon (15 ml) olive oil
• 1 teaspoon paprika (optional)
• Fresh parsley, chopped (optional)