Chicken Korma - By Rahat Zaid

Ingredients

• 500 grams - chicken with bones - cut into medium sized pieces
• 1 large onion - sliced
• 3 large tomatoes - chopped
• 5-6 green chillies - chopped
• 1 black bardamom
• 2 bay leaves
• 1/2 tsp turmeric powder
• 1/2 cup fresh coriander leaves chopped
• 2 tbsp ghee/ clarified butter
• 5 tbsp oil
• Salt as per taste
• 1 onion - roughly chopped
• 6-7 flakes of garlic - roughly chopped
• 2 inch piece ginger - roughly chopped
• 1 tsp black pepper corns
• 1 tsp coriander seeds
• 3-4 cloves
• 3-4 cardamom
• 1 inch stick cinnamon
• 1 tsp poppy seeds/khus khus
• 1 tsp fennel seeds/saunf
• 2 tbsp grated kopra or desiccated coconut