How to Make My Favorite Grilled Beef Salad with Fresh Herbs

Ingredients

• 1 lb flank steak or sirloin steak
• 3 tablespoons soy sauce
• 2 tablespoons olive oil
• 2 tablespoons lime juice
• 2 cloves garlic, minced
• 1 tablespoon brown sugar
• 1 teaspoon ground black pepper
• 4 cups mixed greens (arugula, spinach, or romaine)
• 1 cup cherry tomatoes, halved
• 1/2 cucumber, thinly sliced
• 1/4 red onion, thinly sliced
• 1/4 cup fresh cilantro leaves
• 1/4 cup fresh mint leaves
• 1/4 cup fresh basil leaves
• 1 avocado, sliced
• 3 tablespoons olive oil for dressing
• 2 tablespoons lime juice for dressing
• Salt and pepper to taste