Instant Pot Mexican Rice

Ingredients

• Lime, cut into wedges
• 1 Cup Water
• 2 Cup Rice, white long grain rice
• 1 tsp Oregano
• 1 White Onion, medium, 3 inch onion, 1 cup when rough chopped
• 1 tbsp Tomato Paste
• 1 Jalapeno, seeds removed, small minced
• 1 Cup Tomatoes, 8 oz can with juice
• 1/2 tsp Cumin Powder
• 1/3 Cup Cilantro, for serving
• 1 tbsp Garlic, 4-5 large cloves, minced
• 1 tsp Salt, adjust per taste
• 3 tbsp Olive Oil, or use 1 tbsp butter and 2 tbsp oil for more flavor
• 1.5 Cup Chicken Stock, low sodium, low fat, or use water