Air Fryer Eggplant Pizza (Low Carb, 20 Min)
Turn thick eggplant slices into mini pizzas in the air fryer. Loaded with tomato paste, mozzarella, and your favorite toppings. Ready in 20 minutes.
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Ingredients
- 1 large eggplant, trimmed and sliced vertically into 1 cm thick strips
- 2 tablespoons extra virgin olive oil, for brushing
- 2 tablespoons tomato paste
- 50 g cheddar cheese, freshly grated
- 50 g mozzarella cheese, freshly shredded
- 1 teaspoon dried oregano
- 1 small red onion, finely chopped
- 1 medium bell pepper, finely diced (use mixed colors if desired)
- 2 plum tomatoes, finely chopped
- 2 tablespoons sweetcorn, thawed if frozen
- Fresh basil leaves, for garnish
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