Kerala Mutton Biryani Recipe - Awesome Cuisine

Ingredients

• Mutton – 250 gms, washed, drained and cut into small pieces
• Basmati Rice – 3/4 cup, washed, drained
• Turmeric Powder – 1/4 tsp
• Salt – 1 tsp
• Ghee – 1 1/2 tblsp
• Sultanas – 1 to 1 1/4 tblsp
• Cashewnuts – 1 to 1 1/4 tblsp
• Onion – 1, chopped
• Tomatoes – 1 to 2, chopped
• Green Chillies – 1 to 2, slit
• Coriander Leaves – 1 sprig, chopped
• Curry Leaves – handful
• Curd – 1/4 cup, whisked
• Garlic – 3 cloves, chopped
• Ginger – 1 two inch piece, chopped
• Cinnamon – 1 one inch piece, broken
• Cloves – 1
• Fennel Seeds – 1 tsp
• Red Chilli Powder – 1 1/4 tsp
• Coriander Powder – 1/2 tsp
• Black Pepper Powder – 1/2 tsp
• Turmeric Powder – 1/2 tsp
• Water – 2 to 3 tblsp
• Coconut – 1/4, grated
• Water – 1/2 cup