Ingredients
- 24 oz shredded cheese (cheddar & Parmesan
- mix)
- 16 oz pasta
- 6 Tbsp butter
- 6 Tbsp flour
- 2 eggs
- 2 tsp mustard
- 1 tsp paprika
- 2 tsp salt
- 1 cup diced onions
- 2 cups bread crumb topping
- 4 cups milk
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