Clam and Tomato Spaghetti Aglio e Olio | Share the Pasta

Clam and Tomato Spaghetti Aglio e Olio | Share the Pasta

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An Italian classic meal gets a fresh take with flavorful ingredients.

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Ingredients

  • 8 oz spaghetti
  • 1 tbsp olive oil
  • 6 cloves garlic (thinly sliced)
  • 1 can (10 oz) baby clams (broth reserved)
  • 1/3 cup dry white wine
  • 1 tbsp capers (minced)
  • 1/4 cup grated Pecorino cheese
  • 1/4 cup finely chopped fresh parsley
  • 1 cup diced fresh tomatoes

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