Baked Brie with Red Anjou Pears Recipe | USA Pears
Warm brie topped with red Anjou pears, herbs, and sweet accents—simple, elegant, and made for sharing.
Ingredients
- USA red Anjou Pears
- 2 Pounds (wheel) brie cheese
- ½ cup Pomegranate seeds
- 10 Sprigs thyme
- ½ cup Honey
- 1 Baguette
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