Cordon Bleu Recipe - Cook Your Yummy Cuisine
Cordon Bleu, a name that rolls off the tongue as smoothly as the dish delights the palate, has earned its place in the hearts—and stomachs—of food lovers
Ingredients
- Chicken breasts 4 pieces boneless and skinless
- Ham slices 4 slices
- Swiss cheese 4 slices
- Bread crumbs 1 cup
- All-purpose flour 1 cup
- Eggs 2 large
- Salt and pepper To taste
- Oil (for frying) For frying
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