Brunswick stew - Alabama Farmers Federation

Ingredients

• 12-ounce can barbecue pork or 1 pound of shredded pork
• 12-ounce can chicken, drained and flaked
• 1 pound hamburger meat, browned and drained
• 15-ounce can tomato sauce
• 15-ounce can chicken broth
• 15-ounce can diced petite tomatoes
• 15-ounce can baby lima beans, drained
• 1 tablespoon Worcestershire sauce
• 2 tablespoons ketchup
• 1 tablespoon Jack Daniels steak sauce
• 1 tablespoon onion salt