vegan fried chicken sandwich - hot for food

Ingredients

• 4 C vegetable oil (for frying)
• 1 pkg (4 pieces) Gardein chicken scallopini (thawed in the fridge)
• 2 sesame seed buns
• 2 tbsp vegan mayonnaise (divided)
• 1/2 C green leaf lettuce (chopped into 1/4 inch ribbons, divided)
• 1 garlic dill pickle (sliced widthwise into 1/8-inch slices)
• 1/2 C unsweetened nondairy milk
• 1/2 tbsp apple cider vinegar
• 1/8 C buffalo-style hot sauce
• 1 tsp cornstarch
• 1 C all-purpose flour
• 1/2 tbsp sea salt
• 1/2 tbsp chili powder
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/2 tsp white pepper
• 1/2 tsp ground sage
• 1/2 tsp ground coriander
• 1/2 tsp smoked paprika
• 1/2 tsp celery salt
• 1/4 tsp ground nutmeg
• 1/4 tsp ground cinnamon
• 1/4 tsp ground cumin
• 1/4 tsp ground allspice