German Cabbage Rolls - Eat Your Way Clean
Classic Stuffed German Cabbage Rolls recipe, filled with vegetables and served in tomato cream sauce. A delicious meal for a party or meal prep.
Ingredients
- 2 large heads of cabbage heads
- 1/2 lb grass-fed ground beef
- 1/2 lb ground heritage pork
- 1/2 cup white rice
- 1/2 cup dice white onion
- 3 tbsp minced fresh parsley
- 2 cup finely diced cauliflower
- 2 Rib celery, diced
- 1 tsp real salt
- 2 tbsp ghee or bacon grease
- 3 cup bone broth
- 1 small onion
- 15 cloves
- 2 tbsp tomato paste
- 1/4 cup coconut cream
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