Impossible® Meatball Sub Recipe | Impossible Foods

Impossible® Meatball Sub Recipe | Impossible Foods

impossiblefoods.com

Try this easy Impossible® Meatball Sub recipe using frozen plant-based meatballs in a rich marinara sauce.

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Ingredients

  • 14 oz Package Impossible® Homestyle Or Italian Meatballs Made From Plants
  • Marinara and Meatballs Sauce
  • Garlic Rolls
  • 1 tbsp Chopped Fresh Italian Parsley
  • 2 tbsp Extra Virgin Olive Oil
  • 1/2 cup Onion, Diced
  • 5 Cloves Minced Garlic, Divided
  • 28 oz Can San Marzano Tomatoes, Diced
  • 1 tbsp Chopped Fresh Thyme Plus 3 Sprigs
  • 1 tbsp Chopped Fresh Oregano
  • 1 tbsp Chopped Fresh Basil
  • Salt And Pepper, To Taste
  • 3 Hoagie Rolls
  • 5 tbsp Butter Or Plant-Based Butter
  • 6 slices Provolone Or Plant-Based Cheese

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