Cape Malay Chicken Curry - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 4 garlic cloves
• 10 g fresh root ginger
• 60 g onions
• 30 g sunflower oil
• 3 cloves
• 1 long red chilli
• ½ - ¾ tsp ground cinnamon
• 1 tsp ground cumin
• 1 tsp ground coriander
• 1 ½ - 2 tsp ground cardamom
• 2 tsp ground turmeric
• ½ - 1 tsp ground white pepper
• 1 - 2 tsp fine sea salt
• 1 tsp chicken stock paste
• 2 Tbsp mango chutney
• 250 g water
• 400 g tinned chopped tomatoes
• 500 g floury potatoes
• 600 g chicken breast fillets, skinless