Buttery Cinnamon Rolls | Club House

Ingredients

• 2 1/2 cups (625 ml) all-purpose flour
• 2 tsps (10 ml) baking powder
• 1/2 cup (125 ml) milk
• 1/4 cup (60 ml) plus 6 tablespoons (90 mL) butter melted
• 1/4 cups (60 ml) sour cream
• 2 tsps (10 ml) pure vanilla extract (club house)
• 1/2 cup (125 ml) firmly packed brown sugar
• 2 tsps (10 ml) cinnamon ground (club house)
• 1 cup (250 ml) powdered sugar
• 1/4 package (60 g) cream cheese softened
• 2 tsp (10 ml) pure vanilla extract (club house)
• 1 tsp (5 ml) milk