CHOCOLATE CAKE SLAB Hi Vol Cake Margarine - New Zealand Bakels
Mix Group 1 to a crumble consistency DO NOT MIX INTO PASTE Add Group 2 gradually to Group 1on slow speed.
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Cooking tools:
- Stand mixer
- Mixing bowl
- Fine-mesh sieve
- Kitchen scale
- Baking pan
- Parchment paper
- Oven
Ingredients
- Hi Ratio Flour 0.800
- Cocoa Powder 0.340
- Castor Sugar 1.700
- Salt 0.020
- Milk Powder 0.100
- Hi Vol Cake Margarine 1.150
- Water -
- Eggs 1.350
- Baking Powder 0.420
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