Cruciferous Seafood Risotto

Cruciferous Seafood Risotto

insidekellyskitchen.com

Calories Per Serving: 135

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Ingredients

  • 1 T. coconut oil
  • 2 c. finely chopped (riced) cauliflower
  • 2 c. finely chopped (riced) broccoli
  • ½ yellow onion, minced
  • 1 clove garlic, minced
  • 3 T. nutritional yeast
  • ½ tsp. xanthan gum
  • pink salt and pepper, to taste
  • 1 ½ c seafood medley (or ½ c. each scallops, shrimp, calamari)

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