Hominy Carne en su Jugo | Juanita's Foods

Hominy Carne en su Jugo | Juanita's Foods

www.juanitas.com

The author of this recipe is @californiagirl_33 and was developed by: Enrrique García, @diabeticsuperkid.

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Ingredients

  • 1 can (25 oz.) Juanita’s Mexican Style Hominy or Juanita’s White Hominy
  • 3 green onions (scallions)
  • 3 pepper güeros
  • 2-3 pounds of solid beef meat, cut into small cubes
  • 250 grams of bacon
  • 1 clove of garlic, finely chopped
  • Salt and pepper (to taste)

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