Tabbouleh Recipe
Traditional Tabbouleh Salad recipe, made with bulgur (whole grain cracked wheat), tomatoes, herbs, and olive. With delicious distinct flavor of parsley, this Greek Restaurant staple is must-try onc...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chefdehome.com.
Ingredients
- 1/2 Bunch Parsley, *read notes
- 1/2 Bunch Mint, fresh leaves only, small chopped
- 1 Cucumber, **read notes
- 1 Shallot Onions, or 1/4 red onion, small diced
- 3 tbsp Lemon, juice, 1 large lemon
- 1 Garlic, clove
- 1/2 Cup Olives, black, pitted and small diced
- 2 1/2 tbsp Olive Oil
- 1/2 tsp Oregano
- Salt and Black Pepper
- 1 Cup Cracked Wheat, Bulgur Wheat
- 2-3 Tomatoes, firm and ripe large tomato, about 1 cup when diced
