106. Argentinian Empanadas Recipe | Samsung Food App

Ingredients

• 450g pre-rolled shortcrust pastry
• 2 tbsp olive oil
• 2 onions, sliced
• 200g button mushrooms, finely sliced
• 4 cloves garlic, minced
• 1 tsp oregano
• 1/2 tsp ground black pepper
• 100g mozzarella, grated
• 100g aged cheddar, shredded
• 40ml milk, for brushing
• 120g baby salad leaves
• 1 capsicum, diced
• 1/2 lemon, juiced
• 1 tbsp olive oil
• 1 bunch parsley
• 1 bunch coriander
• 1 clove garlic
• 2 1/2 tbsp red wine vinegar
• Pinch chilli flakes
• 90ml olive oil