Braised Whole Chicken in Coconut Milk - Coconutmilkideas
Tender braised chicken in coconut milk with a flavorful broth for 4-6 servings. Perfect for special occasions or family dinners, served with your favorite sides.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at coconutmilkideas.com.
Ingredients
- 1- 4 1/2-5 lb whole chicken, left (on a rack) uncovered in refrigerator overnight*
- Salt and Pepper plus 1/2 teaspoon salt
- 2 tablespoons olive oil
- 1 cup white wine
- 1-13 1/2 oz can Andre Prost Coconut Milk (found in the baking aisle)
- 1 large onion, diced
- 3 stalks celery, diced
- 8 large cloves garlic, minced
- 4-5 lengthwise strips of lemon peel (no pith please)
- 3 sprigs thyme
- 1/2 cup chopped parsley
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