Zucchini Mediterranean Style Recipe

Ingredients

• 2 cups water
• 1 cup long grain white rice
• 3 tablespoons olive oil
• 1 large onion, chopped
• 1 large red bell pepper, chopped
• 3 cloves garlic, crushed
• 1 (14.5 ounce) can whole peeled tomatoes, chopped
• 3 cups finely chopped zucchini
• 0.5 teaspoon dried oregano
• salt and pepper to taste
• 1 (15 ounce) can cannellini beans, drained