Savory Tomato Zucchini And Rice Casserole – My Food Plans

Ingredients

• 1 cup uncooked white rice
• 2 cups vegetable broth
• 2 tablespoons olive oil
• 1 medium onion, finely chopped
• 3 cloves garlic, minced
• 2 medium zucchinis, sliced into thin rounds
• 3 large tomatoes, sliced
• 1 teaspoon dried thyme
• 1 teaspoon dried oregano
• Salt and freshly ground black pepper, to taste
• 1 1/2 cups shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 2 tablespoons fresh basil leaves, chopped