Buffalo Chicken Wraps - Master recipes

Buffalo Chicken Wraps - Master recipes

master-recipes.com

Heat oil and butter in a large skillet over medium-high heat until butter melts. Add chicken; cook and stir until no longer pink in the center and the juices run clear, about 10 minutes. Remove from...

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Ingredients

  • Vegetable oil - 1 tablespoon
  • Butter - 1 tablespoon
  • Skinless, boneless chicken breasts, cut into bite-size pieces - 1 pound
  • Hot sauce - ¼ cup
  • Flour tortillas - 4 (10 inch)
  • Shredded lettuce - 2 cups
  • Celery stalk, diced - 1
  • Blue cheese dressing - ½ cup

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