Fried Noodles with Seasonal Vegetables Recipe - Simple Chinese Food
With some chewy noodles, with your favorite ingredients, it is simple and delicious. Although it is vegan, the taste is not bad at all. After frying a large pot, all three of them were wiped out.
Keywords
- Fried Noodles with Seasonal Vegetables
Ingredients
- 350g Noodles (raw)
- 100g Spring bamboo shoots
- 100g Peas (fresh)
- 50g carrot
- 3 pcs Tricholoma
- 2 tablespoons oil
- 2 tablespoons salt
- 3 tablespoons Soy sauce
- 3 pieces shallot
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