Linguine Carbonara Recipe
Comfort food. This Carbonara is simple to make and tastes great - even better the next day. It's not traditional in the sense that there are no peas
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.food.com.
Cooking tools:
- Saucepan
- Stove
- Pot
- Oven
- Grill
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Serving platter
- Paper towel
Ingredients
- 2 chicken breasts
- 2 tablespoons Italian dressing
- 1 lb bacon
- 2 (19 ounce) cans diced tomatoes
- 1 (385 ml) can evaporated milk
- 1 (170 ml) can heavy cream
- 1 teaspoon red pepper flakes
- 750 g whole wheat linguine
- parmesan cheese
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Linguine Carbonara
cooklist.com
Light Linguine Carbonara Recipe: How to Make It
tasteofhome.com
Linguine Carbonara
pizzatoday.com
The Best Chicken Carbonara Recipe You'll Ever Taste
azcuisines.com
Linguine Al la Carbonara Recipe
recipeland.com
Linguine Carbonara
eggs.ca
Linguine Carbonara
eggs.ca
Chicken carbonara
mummypages.ie