Figgy Cinnamon Swirl Rolls | DishGen Recipe
Soft and fluffy vegan bread rolls filled with a sweet, gooey cinnamon and fresh fig filling. The perfect autumn-inspired treat for breakfast or dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishgen.com.
Ingredients
- 3 cups all-purpose flour
- 1/4 cup granulated sugar
- 2 1/4 teaspoons instant yeast
- 1/2 teaspoon salt
- 1 cup unsweetened almond milk, warmed
- 1/4 cup vegan butter, melted
- 1 teaspoon vanilla extract
- 1 cup fresh figs, diced
- 1/4 cup brown sugar
- 1 tablespoon ground cinnamon
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