Vegan Cinnamon Rolls

Name: Vegan Cinnamon Rolls
Total time: 45 min
Ingredients: 500 g flour; 1 packet dry yeast (or ½ cube fresh yeast); 100 g sugar; ½ tsp salt; 50 g vegan butter (Alsan margarine); 250 g vegan milk (e.g., soy milk, oat milk); 60 g vegan butter (Alsan margarine); 60 g sugar; 2 tsp cinnamon; 100 g powdered sugar; 1 tbsp vegan milk (or plant cream like soy or oat)

recipeshorizon.com

Indulge in these delicious vegan cinnamon rolls – fluffy, sweet, and perfect for any occasion. Great for brunch or a cozy dessert!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeshorizon.com.

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