Churros Recipe with Chocolate Ganache Sauce

Churros Recipe with Chocolate Ganache Sauce

www.greatbritishchefs.com

Nud Dudhia serves up his fantastic churros recipe with a rich chocolate ganache sauce, cinnamon sugar and a sprinkling of flaked almonds.

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Ingredients

  • 70g of caster sugar
  • 5 tsp ground cinnamon
  • 170g of plain flour
  • 2 1/2 tsp baking powder
  • 50g of butter, melted
  • 1 tbsp of olive oil
  • 400g of water, just-boiled
  • 250g of chocolate, with a high cocoa content (preferably Mexican)
  • 1/2 vanilla pod, split lengthways
  • 250ml of double cream
  • 500ml of rapeseed oil, or sunflower oil
  • 25g of flaked almonds

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